In keeping with our stringent standards of food safety and quality, we have been certified by SGS of Switzerland for FSSC 22000. We remain one of the first, and one of the few pasta manufacturers in Southern Africa to hold this certification. All our products are approved Kosher by Beth Din and Halaal by S.A.N.H.A. We are BEE Level 4 as certified by Empowerdex, which gives our customers 100% procurement recognition.

 

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